• Minimum of a Certificate in Hotel & Institutional Catering or an equivalent qualification from a recognized institution. • At least 2 years of experience in cookery, preferably in a luxurious hotel or institutional catering business.

✔ CV ✔ Cover Letter ✔ Academic Documents Submission Address: Deliver your application to the Nakasero Hospital Resource Office, located at the Administration Block, addressed to the Human Resource Manager. Deadline: 13th February 2025 For More Information: 📞 0800 200035 / 0776 970220 / 0393 346155 📧 Follow us on X: @NakaseroHosp